Combine the cornflour with 2 tbs cold water in a small bowl. Season. Cover and cook for 4 hours on high (or 6 hours on low) or until the chicken is very tender. Add to the chicken mixture in the slow cooker and stir to combine. Drain well. It's easy to prep and full of flavour. Add the butter to a large frying pan over high heat. Add the pasta and half the parsley and cook, tossing, for 1 min or until well combined. Dive into this rich chicken stroganoff for the perfect comfort meal. Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. Sprinkle with the remaining parsley to serve. Divide the pasta among serving bowls. 1kg Coles RSPCA Approved Australian Chicken Thigh Fillets, cut into quarters STEP 2. Find a store nearby based on your location, 1kg Coles RSPCA Approved Australian Chicken Thigh Fillets, cut into quarters, © Copyright Coles Supermarkets Australia Pty Ltd. Season. Help lower the cost of your shop with our weekly half price specials, Down Downs and catalogue deals. Place the chicken, onion, combined mushroom, stock, combined paprika, tomato paste, Worcestershire sauce, mustard and sour cream in a slow cooker. Meanwhile, cook the pasta following packet directions or until al dente. Cook for a further 5 mins or until the mixture thickens. Top with the chicken mixture. Combine the cornflour with 2 … Season. Place the chicken, onion, combined mushroom, stock, combined paprika, tomato paste, Worcestershire sauce, mustard and sour cream in a slow cooker. Cook for 2 mins or until the butter melts and turns a nutty brown. Cover and cook for 4 hours on high (or 6 hours on low) or until the chicken is very tender.

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