First of all. Set two cups aside for use with the Drunken Tequila Shrimp. grouprecipes.com Larry Dean Jackson. Ingredients. Be careful when adding the tequila because it may flame up. Here we were, as we watched how the tequila drunken shrimp were ignited… And here we were, watching a crowded shrimp station serve hundreds of plates. Stir fry until shrimp are almost cooked, approximately 3 minutes. Along with some igniting which is such a thrill. loading... X. 2 tablespoons unsalted butter; 4 cloves garlic, chopped; 1 1/2 pounds large shrimp - peeled and deveined ... salt and pepper to taste; Steps. Ingredients. Strain the broth and let cool. Cook the shrimp for another 2 minutes, add the cilantro, and remove the pan from the fire. Drunken shrimp can be made with beer or tequila but since more people have beer on hand, I’ve used that in this recipe. Remove the pan from the heat, add the tequila and return it to the flame. When pan begins to sizzle, add the shrimp. And here is how you can get a taste of those shrimp, right at home. Directions at grouprecipes.com Never lose a recipe again, not even if the original website goes away! That day of testing and tasting was incredibly fun.

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