Despite being a wholly American creation, it has been associated with Chinese cuisine since its inception. 0 votes . In 2011, the Smithsonian National Museum of American History displayed iconic Chinese takeout containers in its exhibit Sweet & Sour: A Look at the History of Chinese Food in the United States. It’s the image of a pagoda, more specifically a Chinese/Japanese-style pagoda. And it probably goes without saying, but these "Chinese" takeout boxes have never been used in China. The containers may also be used for storing or transporting non-food items, such as soap bath beads or small parts. Spoiler: It's actually an American invention. Longhua Pagoda, China Image Source: Longhua Temple Do you see the resemblance? Currently, it is often in use by American Chinese cuisine restaurants primarily throughout the United States, to package hot or cold take-out food. The simple origami-like folded construction also allows for some escape of steam from hot food. It can also sometimes be found in other Western countries, such as Australia, New Zealand, Germany, Poland, England and Brazil, but is rarely seen in China and other Asian countries with high numbers of ethnic Chinese. The paperboard “Chinese takeout” box was invented in what country? It commonly comes with a handle made of solid wire. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. The oyster pail was quickly adopted for "Chinese takeout". Origins of Chinese Takeout Boxes. Currently, it is often in use by American Chinese cuisine restaurants primarily throughout the United States, to package hot or cold take-outfood. Even if an oyster pail has no visible handle, care must be taken to ensure there are no metal clamps before microwaving. 0 votes . An oyster pail (also known as a Chinese food box or Chinese takeout container) is a folded, waxed or plastic coated, paperboard container originally designed to hold oysters. Microwave-safe pails often come with no handle or a handle made of plastic. It is more typical, however to eat directly out of the container, a feat that the long reach of chopsticks readily permits.The containers are primarily used with American Chinese cuisine, though they have begun to spread in some European and Latin American countries. [6], Smithsonian National Museum of American History, "New Gift Wraps: Gloss, Glitter and Ease", "Sweet & Sour: A Look at the History of Chinese Food in the United States", Modified atmosphere/modified humidity packaging, Automatic identification and data capture, https://en.wikipedia.org/w/index.php?title=Oyster_pail&oldid=990651293, Creative Commons Attribution-ShareAlike License, This page was last edited on 25 November 2020, at 18:55. But the takeout boxes themselves are actually an American invention, as this video from Great Big Story explains. The freshest news from the food world every day, The dive tradition of watching ‘Jeopardy!’ over beers and shots will end with Trebek’s final episode on December 25, Watch: The Surprising History of the Chinese Takeout Box, The Black Friday and Cyber Monday Deals Worth Checking Out, A few of our favorite things on sale now and through the weekend, All the gifts guaranteed to delight during an unquestionably difficult year, Sign up for the Oysters. It commonly comes with a handle made of solid wire.Currently, it is often in use by American Chinese cuisine restaurants primarily throughout the United States, to package hot or cold take-out food. The Chinese-takeout container, with its Japanese-influenced origami folds, is a uniquely American invention. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. Construction Nails . Answer: Oysters. Currently, it is often in use by American Chinese cuisine restaurants primarily throughout the United States, to package hot or cold take-out food. asked Nov 1 in trivia by anonymous 1 Answer. On Nov. 13, 1894, in Chicago, the inventor Frederick Weeks Wilcox patented a version of what he called a “paper pail,” which was a single piece of paper, creased into segments and folded into a (more or less) leakproof container secured with a dainty wire handle on top. newsletter, The Truth About Your Chinese Takeout Box [YouTube], 8 Highly Giftable Cookbooks by New York Chefs, Kamala Harris Hopes You’ll Be Comforted by Her Cornbread Dressing Recipe This Thanksgiving, America’s Dive Bars Are Among Those Hit Hardest by Alex Trebek’s Death, Family of a Publix Employee Allegedly Not Allowed to Wear Mask Is Suing the Chain for His Death. But the takeout boxes themselves are actually an American invention, as this video from Great Big Story explains. The containers are also used by restaurants offering classic American takeout food, such as French fries or fried clams, but the paperboard containers have become strongly associated with Chinese takeout in popular culture. The Chinese-takeout container, with its Japanese-influenced origami folds, is a uniquely American invention. The oyster pail provided an inexpensive and sanitary way to accomplish this. The top usually includes a locking paperboard tab so that it is self-closing. It can also sometimes be found in other Western countries, such as Australia, New Zealand, Germany, Poland and England, but is rarely se… Weeks’ invention – which he referred to as a “paper pail” – was made from a single piece of paper that was folded into a virtually leak-proof container and secured with a … It commonly comes with a handle made of solid wire. Who invented the Chinese food takeout container? The U.S. is a country of 50 states covering a vast swath of North America, with Alaska in the northwest and Hawaii extending the nation’s presence into the Pacific Ocean. Major Atlantic Coast cities are New York, a global finance and culture center, and capital Washington, DC. Takeout containers have also been offered as novelty packaging for small gifts.[1]. Answer: UNITED STATES. By choosing I Accept, you consent to our use of cookies and other tracking technologies. Oyster pails that can be used safely in microwave ovens (without the metal handle, which can cause arcing in a microwave) are also available. When it comes to disposable food containers, there is perhaps nothing more iconic than Chinese takeout boxes. answered Nov 1 … In the early 20th century oyster pails were also used to hold honey. Taffy Chews. Take-out food is packaged in paper, paperboard, corrugated fiberboard, plastic, or foam food containers.One common container is the oyster pail, a folded, waxed or plastic coated, paperboard container.The oyster pail was quickly adopted, especially in the West, for "Chinese takeout".. [5] In the mid-20th century, overfishing (and the subsequent rise in price) of oysters left manufacturers with a significant number of unsold oyster pails. They are easy to produce, convenient, and they feature an attractive origami-inspired design. Fishing Bait. Since shucking oysters (removing the raw meat from the shell) takes some amount of skill and can be difficult and dangerous, it was common to have the oyster seller open the oysters so they could be taken home for use in cooked dishes. [4] The paperboard oyster pail was invented at a time when fresh oysters were more popular, more plentiful, and less expensive than they are at present. On Nov. 13, 1894, in Chicago, the inventor Frederick Weeks Wilcox patented a version of what he called a “paper pail,” which was a single piece of paper, creased into segments and folded into a (more or less) leakproof container secured with a dainty wire handle on top. In fact, most Chinese food in America has very little to do with what's actually eaten day-to-day in the world's largest country. However, in the US after World War II, there was a huge increase in sales of prepared foods that could be purchased from restaurants, and heated or finished at home. Early patents date to 1890,[2] 1894,[3] and 1908. In fact, they're an American invention based on principles of Japanese origami (via The New York Times Magazine).Patented as a "paper pail" by Frederick Weeks Wilcox in 1894, the first Chinese takeout box is similar to the wooden pails commonly used to transport raw oysters at the time.

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