236 calories; protein 9.9g 20% DV; carbohydrates 18.2g 6% DV; fat 13.6g 21% DV; cholesterol 209.6mg 70% DV; sodium 190mg 8% DV. baking dish and place in oven, just until melted. I put the butter in the hot pan, after it melted and sizzled, then pour in the batter! I added 4T sugar and 1t cinnamon to mixture as previous reviewers suggested (I'm glad I did!). It comes out great every time, with some variation on the texture. We eat it every Sunday morning. The whole family enjoys this. I served it with maple syrup, definately an optional choice, it didn't need it by any means. I was able to get two large pancakes out of this recipe. For syrup I used lemon wedges powdered sugar and some butter. Viola! In a medium bowl, mix flour, milk, eggs and salt. Melt butter in a medium baking dish. Pour batter into baking dish, over melted butter. Your email address will not be published. Percent Daily Values are based on a 2,000 calorie diet. This quantity will make two pancakes baked in cast iron skillets. I loved this it was so good and easy. Use only 1 or 2 eggs and 3 tablespoons butter. I eat my pancake with honey. I also had enough to make another one this morning. If these are new to you (as they were to my husband, Jeff), make them! Add the milk, salt, and vanilla and mix until incorporated; set aside. Only I did it using 4 eggs and dash of nutmeg and baked in a pre-heated iron skillet at 450. Serve warm, sprinkle generously with powdered sugar and syrup. Thanks for sharing! The pancakes are baked in a metal or cast iron pan, puff up in the oven and then fall as they cool. It improved the flavor greatly. I suggest using an 9X13 pan (or 7X11). Everyone liked it very much! Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown. I think the cast iron (and the high cooking temp.) Sometimes I add a well-mashed banana to the batter. It was bland and flavorless and used twice as much ingredients than should be used. 3. I’ve found that the pancakes puff up more when baked in a metal pan, but a glass pan also works. . RATE and COMMENT below! The kids love to see it puff up in the oven. It wasn't too mushy or too dry. Meanwhile, add the eggs, milk, flour, salt and vanilla to a blender; cover and blend until smooth. While it was baking I cooked some apples in butter, cinnamon, and sugar in a covered skillet over medium heat and poored them on top when it came out of the oven....this was just delicious! Bake, for 22-27 minutes or until edges are golden brown and puffy. Updated October 2018. I would love to hear your experience. I used a smaller dish and while baking, the pancake "grew" up the sides and into the oven rack above! Our first attempt in the new convection, did not rise like we thought it would. Basically, it turned out way to thick and chewy than it is supposed to. My family loves this dish for breakfast, even my picky 2 year old! You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! Or melt jelly or jam. Bring to a boil, cook for seven minutes, then stir in 2 tsps vanilla. Top them with powdered sugar and syrup and they’re to die for! Pour the mixture into the prepared baking dish. To serve, sprinkle generously with powdered sugar and. How to make German Pancakes: Add 5 tablespoons of butter to a 9×13 inch baking and place it in your preheating oven to melt. I have made this recipe for years. I have yet to find a child that doesn't love these! Welcome! Amount is based on available nutrient data. These were great! My son loves crepes but I don’t like how much time it takes. Fantastic!!! This was EXCELLENT! Bake for 20 minutes! In a medium bowl, mix flour, milk, eggs and salt. Add 5 tablespoons of butter to a 9×13 inch baking and place it in your preheating oven to melt. Preheat oven to 350 degrees F (175 degrees C). It was quite a sight! Time? Pour the batter into … 4. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition

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