ground beef burrito recipe
All rights reserved. Flour tortillas are filled with a mixture of ground beef and shredded cheese, and then topped with an easy green chili sauce made of salsa verde and green enchilada sauce. Remove from the heat. Warm each tortilla in the microwave until soft, 15 to 20 seconds. Add a little water if the mixture gets too dry. Add the cumin, chili powder, oregano and salt and stir to combine. Return to the oven for a couple of minutes just to melt the cheese. When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. Pour 2 cans of the Mexican tomato sauce into the meat and simmer over low heat for 5 minutes. Meanwhile, heat the refried beans in a saucepan over medium-low heat. Ground Beef Burritos is a simple Mexican-inspired dinner with only five simple ingredients. Fold the front of the tortilla over the filling. © 2020 Discovery or its subsidiaries and affiliates. Three 7-ounce cans Mexican tomato sauce (I use El Patobrand) or enchilada sauce, 3/4 cup grated Cheddar, plus extra for sprinkling, Copyright 2012 Ree Drummond, All Rights Reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits. Preheat the oven to 170 to 180 degrees F. In a large skillet over medium heat, cook the onions until softened. Microwave on high for 15 seconds. Can substitute with, , warm (Up to 1 cup. Repeat with the rest of the tortillas. https://www.allrecipes.com/recipe/274442/beef-and-bean-burritos With your clean hands start by adding 3/4 to 1 cup of warm water and the burrito seasoning packet in a large pot. Tuck the left and right sides of the tortilla inside as you roll. Remove tortilla from the microwave, uncover. If you decide to brown your ground beef or follow the directions on the spice package, you will end up with a totally different product. olive oil, tortilla shells, red enchilada sauce, … 7 %, ounces dry burrito mix (1.62 ounce package McCormick Burrito Seasoning Mix. … Add a small amount of the meat. Add the cheese, and stir it in till its melted. I was surprised to see that there are so many burrito casseroles on Zaar, but no one has posted an actual beef burrito recipe. Place the raw hamburger in the liquid and use your hands to break all down so there are no chunks. In a large skillet over medium heat, cook the onions until softened. Bring the mixture to a full boil then reduce the heat and allow to simmer, stirring occasionally, until all the liquid has been absorbed. Add a little water if the mixture gets too dry. Then place them in a large baking dish, cover with foil and keep warm in the oven. The more water added, the longer cooking time to boil it down. minced garlic, ground beef, onion, diced tomatoes, whole wheat flour tortillas and 5 … Then add the ground beef and cook until the beef is cooked through. Then add the ground beef and cook until the beef is cooked through. Fold over the ends of the tortilla, and then roll them up. Cheesy Beef Burritos Simply Sundays. ), cup four-cheese Mexican blend cheese (Kraft fancy shred). In the center of each burrito wrap, place a couple of tablespoons of beans and seasoned meat and … Roll the belly on top of the back so the weight of the filling holds it together. Spread a layer of refried beans on … https://www.allrecipes.com/recipe/255276/spicy-beef-burritos Repeatedly. 21.1 g Place 1/4 cup of the cheese blend on top of the ground beef. Stir in the taco seasoning, salt, rotel and the onion and water until the onion is soft. Use a small piece of masking tape if necessary, but remember to use only edible tape. They'll kiss you and hug you. Pour 2 cans of the Mexican tomato sauce into the meat and simmer over low heat for 5 minutes.
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