Spread onto the prepared pan in a single layer. Pork Chops: Wash and season the chops with salt, onion powder, garlic powder, black pepper, coriander, olive oil, sesame seed oil, and dried herbs. Truly delicious. And olive oil and lemon juice, too. You may be able to find more information about this and similar content on their web site. Add 1 tablespoon butter and apple to pan; sauté 2 minutes. Add apples and brussels sprouts to a bowl and pour in vinegar mixture, tossing to coat. Flip pork chops. Offers may be subject to change without notice. Bake for 12 minutes, then flip pork chops and continue cooking for 10 minutes or until pork chops … Brussels Sprouts with Pancetta and Onions, Smoked Pork Chops with Cabbage and Apples, Spaghetti with Bacon and Parmesan Brussels Sprouts. While sprouts and apples are cooking remove the pork chops from refrigerator and allow to come to room temperature. Stir in remaining 1/8 teaspoon salt, remaining 1 tablespoon butter, syrup, Dijon mustard, and parsley; cook 1 minute. Set the oven rack on the middle shelf. this link is to an external site that may or may not meet accessibility guidelines. Arrange apple mixture around chops. Loved by kids 12, 15, 16 and 30 something! Add remaining Tbsp oil to the skillet, then pork chops, and cook until pork is deep golden brown and it registers 145°F on an instant-read thermometer, 3 to 5 minutes per side. Great for a quick and tasty weeknight dinner. What the heck, let’s just throw it all on a sheet pan and call it a fab sheet pan pork chop supper! Season all sides of the pork chops … Heat a large skillet over medium-high heat. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Except maybe Brussels sprouts. Time to make Sheet Pan Pork Chop Supper! You may be able to find more information about this and similar content at piano.io, 40+ Pizza Recipes That Top Takeout Every Time, 56 Pasta Recipes That'll Make Your Mouth Water, 30-Minute Dinners That Are Packed with Flavor, medium Brussels Sprouts (about 30), halved, Gala apples, cored and sliced 1/4 in. The maple syrup wasn't too sweet and added a great touch. Added the accumulated meat juices and 1tbs Calvados to the sauce. We loved this recipe. Excellent dinner, simple for weeknight but would be good for guests. The 1tbs oil was too much for us on the sprouts, could have done with half that I think. Basically made to recipe, adding some red onion chunks to the brussels sprouts ( to use them up). Preheat broiler to high. Pork Chops with Roasted Apples and Steamed Brussels Sprouts with Caramelized Onions Original recipe listed below and by Cover a large sheet pan with parchment paper, if desired, and spray with cooking spray. Season pork with the pepper and salt; nestle it into Brussels sprouts mixture. Bake for another 4-6 minutes. Roast, tossing once, until golden brown and tender, 15 to 18 minutes. Heat a large cast-iron skillet to medium high, adding 1 tablespoon of olive oil. Remove baking sheet from oven, move the sprouts and apples to the sides and add the pork chops spaced evenly apart. In a large shallow dish, combine 1 tablespoon olive oil, https://www.cookstr.com/recipes/pork-chop-with-apples-and-brussels-sprouts My husband could not stop raving about this meal. Turn; cook 2 minutes or until done. Cook 3 minutes. Brush remaining marinade over the pork chops. Place in preheated oven for 15 minutes. Roasted apples and brussels sprouts round out this sheet-pan dish. Easy to make, easily a crowd pleaser. Nothing goes better with pork chops than apples. (Brussels sprouts are cousins of cabbage, after all.) Woman's Day participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. The apples, always good with pork, was the perfect and slightly sweet side. Pretty easy recipe, with fantastic flavor, a keeper. This sweet and spicy dish will please everyone in the family! Season all sides of the pork chops with the spice mix. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I also roasted the brussels sprouts conventionally as I had the time. MyRecipes may receive compensation for some links to products and services on this website. Add remaining 1 tablespoon oil; swirl to coat. Pork Chops with Sautéed Apples and Brussels Sprouts. https://www.yummly.com/recipes/pork-chops-and-brussel-sprouts Instructions Preheat oven to 375°F. Here, brussels sprouts are glazed with apple cider and served alongside these pork chops. Guaranteed to be a fast favorite, this recipe plays on the sweet-savory match made in flavor heaven: pork + apples. Arrange apple mixture around chops. Cook for 10 minutes. Bake for 12 minutes, then flip pork chops and continue cooking for 10 minutes or until pork chops … It made the meal. Remove the hot baking sheet from the oven and place pork chops in the center. https://annessard.com/recipe/one-skillet-pork-chops-brussels-sprouts-apples Toss the vegetables, move to add the pork chops to the pan. I left out the maple syrup (we are avoiding added sugars) and it was certainly sweet enough. Heat a large cast-iron or regular skillet over medium-high heat. 376 calories; fat 18.9g; saturated fat 5.9g; mono fat 8g; poly fat 2.9g; protein 22g; carbohydrates 30g; fiber 4g; cholesterol 82mg; iron 2mg; sodium 605mg; calcium 71mg; sugars 22g; added sugar 9g.

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