Connect with me & let me know how it turned out by commenting below! I even used all lowfat/nonfat ingredients (fat free sour cream fat free condensed soup 1 cup fat free sharp cheddar 1 cup 2% sharp cheddar Simply Shredded frozen shredded potatoes lowfat wheat thins made into crumbs in the food processor 1/4 cup melted Smart Balance trans fat free margarine) and it was still SUPERB. I divided the mixture into 2 8"x8" pans and topped one with 1/2 the crumbs and 1/2 the melted margarine and baked it. A family recipe for Cheesy Potato Casserole. Cover with cheese, then potato chips Unbelievable!! Bake for 45-55 minutes at 350°F. Comfort food at it's best. I did use fresh potatoes because I had a ton of them in the pantry. I must have made a hundred times already, and probably will make a few hundred more. Press the excess … It takes a little over an hour and when doubled takes more like 1 1/2 hrs. Let the casserole rest for a few minutes before serving. I never add butter to this dish with all the cheese sour cream & cream soup it's not necessary and you won't miss it trust me! I also think the chips make it too greasy. of onion is my favorite though! Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. Bake in preheated oven for 45 minutes to 1 hour, until golden brown. Congrats! Mix well. As my son puts it the potatoes had yummy goop. It was great warmed up the second time too. Mix chicken with remaining ingredients, except potato chips and paprika. Top with potato chips and sprinkled paprika. In a large bowl mix together all the ingredients (EXCEPT FOR THE POTATO CHIPS), until the ingredients are well combined. Pour chicken mixture into the prepared casserole. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Other soups work nicely too. If you can't find them put in your own onion&green pepper...it adds alot of flavor. Let the cheesy potato casserole cool for about 5 minutes before serving. Mix in the hash browns, pour the potato mixture into the prepared casserole dish, and add the potato chip topping. When it's all bubbly & browned around the edges it's done. https://www.wisesnacks.com/recipes/potato-chip-crusted-hashbrown-casserole Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Very good! Powered by WordPress. Try using southern style hash browns, the one with onions and peppers, for a different twist. Cut the calories by using plain Greek yogurt instead of sour cream. My kids said it had too much onion flavor and I thought the chips on top were gross. In a large mixing bowl combine onion, sour cream, soup, cheese, salt and pepper. Maybe you have to use frozen for it to taste right? Percent Daily Values are based on a 2,000 calorie diet. this link is to an external site that may or may not meet accessibility guidelines. Sprinkle potato chips on top, then drizzle with butter. Delicious!! I added a can of Campbell's Pepperjack cheese soup instead of the cream of chicken and used cornflakes instead of potato chips. Info. cream of celery or cream of potato. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Top with the crushed potato chips and cover with foil. Bake for about 15 minutes in the preheated oven, until the cheese melts and the chips are toasted. Transfer to a 9x12 inch casserole dish. (something not to make while on a diet though!). Add comma separated list of ingredients to exclude from recipe. or so. 650 calories; protein 15.4g 31% DV; carbohydrates 40.7g 13% DV; fat 56.1g 86% DV; cholesterol 101.2mg 34% DV; sodium 767.6mg 31% DV. Since I always double this for a crowd I use two different types of soup. This Cheesy Potato Casserole is a staple side dish on our holiday tables! Bake for 30 minutes, remove the foil and bake for an additional 20 minutes, until the chips are lightly browned. The potato chips really add to the whole potato theme and enhance the dish overall. Excellent! It was not a hit in my house. Spread this mixture into a lightly greased 9x13 inch baking dish. So yummy! A highly recommended indulgence! Did you try this recipe? I also like to add fresh minced garlic to the mix...and I also never bother thawing out the hashbrowns as this recipie implies (with the need to press out the excess water) just mix it all together with the hashbrowns in their frozen state. Cut cooked chicken into bite-size pieces. large bowl combine the chicken, rice, soup, mayonnaise, onion, celery, water chestnuts, lemon juice, water, salt and pepper. I always just use my own potatoes peeled, diced, and par-cooked on stove-top before baking. Will definately make this again. Don't forget to top it off with a little garlic salt! Oh well...too bad. Thank you Bea!! The potatoes were very moist and had lots of flavor. When it’s done, the potato chips will be browned, but make sure they don’t burn. I would say next time I am going to mix the butter in though because when you get the potatoes from the oven there is a inch of grease sitting on top that is very unappealing. Your daily values may be higher or lower depending on your calorie needs. If you want crispy browned edges remove the foil or lid half way through baking. Preheat oven to 350 degrees F (175 degrees C). Heat the oven to 350 F. Butter a 2 to 2 1/2-quart casserole dish. I buy the o'brien style of shredded hashbrowns that have the onion & green pepper in them. I prepared this recipe with fat free sour cream Health Request Chicken soup and fat free Lays chips. … It was delicious and it got rave reviews from my spouse and son. I made this using the french fried onions as one other reviewer suggested and it was wonerful! YUM! Don't forget to spray baking dish w/nonstick spray!!!! Use whatever cheese you have on hand. Perfect for when you have a large menu and you need some easy side item recipes. Most people won't think twice about serving basic cornbread when is on the table. The other pan is in the freezer with a baggy of the crumbs on top ready to bake for another scrumptious meal. oh my gosh I just had this and it is sooooo good. This is a hash brown potato casserole full of cheese, green onions, and lots of seasonings. Add comma separated list of ingredients to include in recipe. I never buy frozen potatoes to make this, though. My family puts french fried onions on the top instead of the crushed potato chips. This was a really good casserole. You saved Potato Casserole II to your. In a large mixing bowl combine onion, sour cream, soup, cheese, salt and pepper. Bake for 30 minutes, remove the foil and bake for an additional 20 minutes, until the chips are lightly browned. We have a vegetarian in the family so instead of cream of chicken I use cream of onion (great flavor booster!) Information is not currently available for this nutrient. Cr. Have made it twice now and everyone still rants! Pour into a 9×13 baking pan. Great recipe though and I will defiantly make it again! Your email address will not be published. I omitted the onion and it was great. or they will burn! Top with the crushed potato chips and cover with foil. In a large bowl mix together all the ingredients (EXCEPT FOR THE POTATO CHIPS), until the ingredients are well combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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