quinoa apple salad
We enjoy creating recipes that are simple, fresh, and family friendly. Order Now. Your notes on toasting the quinoa really made a difference! This Apple Quinoa Salad is a flavor and ingredient loaded fall-inspired salad that's vegan, nutrient dense and vibrant – perfect as a meal or side salad! Off - so we put it in there warmish! Great fall recipe that isn’t a soup, it’s been super hot and humid this week! This super easy chopped apple quinoa salad has fresh grated apples, carrots, mixed greens, quinoa, almonds, and spicy apple chutney. Season with salt and black pepper, to taste. Loved the sweetness and crunch of the apple alongside the tangy vinaigrette, nuts and fresh spinach. Look so delicious!!! You can serve it either way. I have been baking up all of my favorite fall recipes…pumpkin cinnamon cookies, apple slab pie, pumpkin cream cheese muffins, and salted caramel apple crumb bars. A favorite! I’ll have it on my Sunday lunch menu as an appetizer/salad. Add a simple protein and voila! When I was brave enough to fly solo, I started treading on trendy foodie territory and built an Instagram page with over 2 MILLION followers. My only complaint was that we didnt want to wait for the quinoa to cool The flavors in this salad are so delicious not to mention colorful. And if you snapped some shots of it, share it with me on Instagram so I can repost on my stories! Prep Time: 10 minutes 4 servings Fluff with a fork and season with salt. Just made it–absolutely delicious–definitely a keeper! I love seeing all your recipe recreation! I know it will be making an appearance at our holiday meal, but I can’t wait that long to enjoy it again so it will be lunch today! I want to eat all of this at the first moment when I see them.Thank you for sharing these food. Subscribe to get a free eCookbook … Whisk together the ingredients for the dressing. Your email address will not be published. In one word: Phenomenal! We used Spring Mix greens and Granny Smith apples. Read More, Vegetarian Gluten-Free Fall Winter Main Dishes, Your email address will not be published. In just ten minutes, you can whip up this supremely delicious Apple Quinoa Salad that is packed with flavor, texture, color and nutrition. Whether you are a fan of salads for lunch or dinner, this vegan salad will keep you feeling full and satiated; enjoy on its own as a main dish or side salad. 1 cup dried gives you 3 cups cooked, 1/2 cup yields 11/2 cups cooked so I am in a quandary…LOL. I made this last night for dinner and it was fantastic!! Place the quinoa in a medium sauce pan over medium heat. Great combination of ingredients. Required fields are marked *. Hope you like it when you try it! Yay, so glad she loved it! I decided it was time to take a break from fall baking and make a healthy fall salad. Place the salad ingredients in a bowl, pour over dressing and toss to combine. Ooops, just read your answer a few comments above! So glad you liked it! In a large salad bowl combine the quinoa, arugula, parsley, apple, pepitas and fried shallots… All the comments about this salad raved about how delicious it is. Thanks so much for taking the time to leave a review! I just might need to make it before I’m too hungry to wait to cook the quinoa! Yes, this salad will keep well, covered in the fridge for 3 to 4 days. Approximately how may cups of dry quinoa will make 2 cups of cooked quinoa? It turned out delicious! Toast until the seeds start to pop and become aromatic. Drizzle with dressing and toss again. The Two Peas & Their Pod Cookbook is here. I’m thinking of adding just a wee bit of sliced onion…think it’d give a nice touch (since I love onion). The combo of ingredients and the dressing makes this fabulous! It was so delicious!! Try it with:Grilled Mahi MahiOven Baked Chicken BreastAir Fryer SalmonHomemade Hamburgers. Remove from the heat and keep covered for an additional 10 minutes. About how many servings is this if I’m using it as the main dish? You can also subscribe without commenting. I would love to hear about your experience making it. Thank you so much for sharing your feedback . The only thing I would do differently is to tear the spinach into smaller pieces. To make the dressing, whisk together the olive oil, apple cider vinegar, maple syrup, Dijon mustard, salt and pepper. I Will definitely make this quick, easy, healthy salad a regular.. Please use #feelgoodfoodie and tag me @feelgoodfoodie on the photo via: I tried this recipe and it was delicious! Taste and season as you see fit. Required fields are marked *. 200 calories. In a large bowl, add the spinach, cooked quinoa, apples, dried cranberries, goat cheese, and walnuts… This Apple Quinoa Salad is a flavor and ingredient loaded fall-inspired salad that's vegan, nutrient dense and vibrant - perfect as a meal or side salad! My mom and I made this for lunch today when she visited and it was so delicious! We share a love of cooking, baking, and entertaining. The dressing was great too, I added a little more mustard and apple cider vinegar for some extra punch. We have a lot of other quinoa recipes on our site too! Your email address will not be published. If you’ve tried this healthy-ish feel good Apple Quinoa Salad recipe or any other recipe on FeelGoodFoodie, then don’t forget to rate the recipe and leave me a comment below!
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